Manager, Food Safety, Quality (Closed)

Looking to join a growing food manufacturing company with a proven leader in the industry?  We are looking for a Food Safety and Quality leader to report directly to the president.  You will be responsible for the food-safe production of all of our products.

Some of the responsibilites:

• Reports to President
• Team - Microbiology, Quality Assurance, sanitation, SQF
• SQF program, audit
• Label and regulatory compliance
• Organic, Kosher, non-GMO
• COA’s; NLEA transitions
• Food safety analysis

Experience Requirements:           

• BS is Biology, Biochemistry, Food Sciences, Chemistry, or similar
• 10 yrs exp quality management in food manufacturing
• SQF / BRC point of contact
• ISO compliance and audit exp
• Food or packaged products